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CHEM-EV PÖYRY CHALLENGES (2 cr)
The challenge on the future packaging concepts for food and beverages covers the technical solution of replacing plastic with renewable/biodegradable materials, the product design and the business case.
Topic
Future packaging concepts for food and beverages
Contact days
5 April (3-7 pm), 16 April (whole day), 24 April (whole day)
Application is open- Apply now!
Apply now at: https://tinyurl.com/poyrychallenges (Apply by 4th of April)
Open for all Aalto master’s and undergraduate students
More information
Contact
Course professor: tapani.vuorinen@aalto.fi
Course assistant: nina.riutta@aalto.fi