LEARNING OUTCOMES
After passing the course the student
- understands the concepts of ventilation and air-conditioning
- knows the most common ventilation and air-conditioning systems and their features
- can calculate the thermodynamic properties of moist air
- can calculate air flow rates on the basis of given criteria
- knows the ventilation ductwork sizing methods (e.g. static regain)
- can choose the supply air flow rate and temperature for a displacement ventilation system
- can calculate the unit processes and size the components of an air-conditioning system
- can analyze the operation of an air-conditioning system in practical problems
- can employ classical control algorithms in the control of air-handling processes
Credits: 5
Schedule: 02.03.2022 - 06.04.2022
Teacher in charge (valid for whole curriculum period):
Teacher in charge (applies in this implementation): Kari Alanne
Contact information for the course (applies in this implementation):
CEFR level (valid for whole curriculum period):
Language of instruction and studies (applies in this implementation):
Teaching language: English. Languages of study attainment: English
CONTENT, ASSESSMENT AND WORKLOAD
Content
valid for whole curriculum period:
- Properties of air and water vapor mixtures
- Concepts of ventilation and air-conditioning
- Ventilation and air-conditioning systems
- Chilled beam systems
- Room air-conditioning systems
- Determining supply air flow rates
- Ventilation effectiveness
- Air distribution
- Air-conditioning processes
- Duct sizing
- Automatic control of ventilation and air-conditioning systems
Assessment Methods and Criteria
valid for whole curriculum period:
Learning assignments 100%
Workload
valid for whole curriculum period:
Contact learning 12 h
Learning assignments 60 h
Other self-learning 48 h
DETAILS
Study Material
valid for whole curriculum period:
Lecture notes and literature
Substitutes for Courses
valid for whole curriculum period:
Prerequisites
valid for whole curriculum period:
SDG: Sustainable Development Goals
3 Good Health and Well-being
12 Responsible Production and Consumption
FURTHER INFORMATION
Further Information
valid for whole curriculum period:
Teaching Period:
2020-2021 Spring IV
2021-2022 Spring IV
Course Homepage: https://mycourses.aalto.fi/course/search.php?search=EEN-E4003
Registration for Courses: In the academic year 2021-2022, registration for courses will take place on Sisu (sisu.aalto.fi) instead of WebOodi.
WebOodi