Credits: 3

Schedule: 01.11.2018 - 22.11.2018

Teacher in charge (valid 01.08.2018-31.07.2020): 

Arne Kroeger
Teemu Kautonen

Teaching Period (valid 01.08.2018-31.07.2020): 

II 2018-19 (autumn) and IV 2018-19 (spring) Otaniemi campus

II 2019-20 (autumn) and IV 2019-20 (spring) Otaniemi campus

The course is taught once in each semester

Learning Outcomes (valid 01.08.2018-31.07.2020): 

At the end of this course, students are expected to have developed theoretical and
practical knowledge about entrepreneurship and innovation and to be able to apply those to real cases.

Content (valid 01.08.2018-31.07.2020): 

The course applies a ‘blended learning’ approach, that is, a combination of online contents and classroom teaching.

Assessment Methods and Criteria (valid 01.08.2018-31.07.2020): 

Individual assignments 100%.

Workload (valid 01.08.2018-31.07.2020): 

1. Classroom hours 15 h 2. Preparation of individual assignments 65 h

Study Material (valid 01.08.2018-31.07.2020): 


The materials necessary for completing the course will be available on MyCourses. Students can also use the following (optional) textbook to support their learning:

Zacharakis, Andrew, William Bygrave, Andrew Corbett, 2016. Entrepreneurship, 4th Edition. Wiley.
For the chapter “Creativity, Idea Development and Innovation”:

Bessant, John R., Tidd, Joe 2015. Innovation and Entrepreneurship, 3th Edition. Wiley.

Course Homepage (valid 01.08.2018-31.07.2020):

Grading Scale (valid 01.08.2018-31.07.2020): 

0 (fail) to 5 (excellent)

Registration for Courses (valid 01.08.2018-31.07.2020): 

Registration via WebOodi ends 7 days before the period starts.

Further Information (valid 01.08.2018-31.07.2020): 

The maximum number of students admitted to the course is 150. Priority is given to students studying in BSc Electrical Engineering.


Registration and further information