LEARNING OUTCOMES
After the course, the student is able to understand the basics of additive manufacturing
After the course, the student is able to ideate and evaluate applications for additive manufacturing from the perspectives of design, business and engineering
After the course, the student is able to apply digital design and/or manufacturing to prototype and pitch a product or service
After the course, the student is able to use their own experience/disciplinary knowledge in solving multidisciplinary problems in a teamwork setting
Credits: 5
Schedule: 03.03.2022 - 26.05.2022
Teacher in charge (valid for whole curriculum period):
Teacher in charge (applies in this implementation): Meri Kuikka
Contact information for the course (applies in this implementation):
CEFR level (valid for whole curriculum period):
Language of instruction and studies (applies in this implementation):
Teaching language: English. Languages of study attainment: English
CONTENT, ASSESSMENT AND WORKLOAD
Content
valid for whole curriculum period:
- What is additive manufacturing (commonly known as 3D printing), and how is it used in product design?
- Capabilities and limitations of additive manufacturing
- Business models in additive manufacturing
- Latest developments in additive manufacturing
- How to ideate and evaluate product concepts for additive manufacturing
- How to design and print a 3D model
- Collaborating, presenting and sharing in 3D
- How to pitch product concepts
- Teamwork skills in a project setting
Assessment Methods and Criteria
valid for whole curriculum period:
Participation in class
Weekly assignments
Halfway checkpoint
Final Pitch
Self & peer evaluation
DETAILS
Study Material
valid for whole curriculum period:
Reading materials: mostly online sources collated on lecture slides
Rough prototyping materials
3D printing facilities & materials
Substitutes for Courses
valid for whole curriculum period:
Prerequisites
valid for whole curriculum period:
SDG: Sustainable Development Goals
8 Decent Work and Economic Growth
9 Industry, Innovation and Infrastructure
12 Responsible Production and Consumption
FURTHER INFORMATION
Further Information
valid for whole curriculum period:
aaltonaut.fi
Teaching Period:
2020-2021 Spring IV-V
2021-2022 Spring IV-V
Course Homepage: https://mycourses.aalto.fi/course/search.php?search=AAN-C2012
Registration for Courses: In the academic year 2021-2022, registration for courses will take place on Sisu (sisu.aalto.fi) instead of WebOodi.
WebOodi